Ryan Spragg email & phone information | Co Owner And Sous Chef in Bocadillo Basque Dinner Club (2015-02 - Now)
Ryan Spragg
Co Owner And Sous Chef in Bocadillo Basque Dinner Club (2015-02 - Now)
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Ryan Spragg jobs:
Co Owner And Sous Chef in Bocadillo Basque Dinner Club (2015-02 - Now)
Cook in Ssp America (2018-06-18 - Now)
Sous Chef in Urdaneta (2016-06 - 2018-05)
Corporate Executive Chef in Stahancyk, Kent & Hook P.C. (2015-03-25 - 2016-05-10)
Chef in Analog Cafe And Lounge (2014-06-01 - 2015-02-01)
+ 5 more
Ryan Spragg locations:
United States, Oregon, Portland
United States, Oregon, Gresham
United States, Oregon, Portland
United States, Oregon, Portland
United States, Washington, Spokane Valley
+ 9 more
Ryan Spragg contact information:
Phones
1+12*******61
Socials
3linkedin + 2 more
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